• Brews in Bloom

  • 14 Unique Beers

    14 different beers with inspiration from history, cultures, and family. We’ll have something for everyone and you can vote for your favourite!

  • Grub

    Full spring inspired dinner and dessert Menu designed by chef Justin Downes, in collaboration with the graduating class, and handcrafted by Niagara College’s Culinary Students.

Our Partners